Hospitality Interiors

Hotel, Changchun China

Sheraton  Changchun Jingyuetan Hotel 

Interiors by HBA Singapore.

Mark Hayes AIA,  project Director. 

 

Sheraton's charachteristic warm  and welcoming interiors  come to the cold climate of northeast China.  

 

395 Guest Rooms with 37 Suites

Yue Chinese Restaurant and two floors of private dining room

Ume: Japanese/Korean Teppanyaki and Sushi Restaurant

Lobby and Club Lounge Food and Beverage

Feast: Three Meal Restaurant

 

Grand Ballroom: 1100 m2

Convention Center Ballroom: 1780 m2

 

The design quality of This luxurious and contemporary hotel is a favorite topic  on Yelp and Trip Advisor comment boards. 

 


 

Hotel, Wuhan China

Sheraton Wuhan Hankou

Interiors  by HBA Singapore

Mark Hayes, AIA Project Director

 

501 Guest Rooms with 57 Suites

Yue Chinese restaurant and private dining 

Basil: Royal Thai specialty Restaurant

Feast: Three Meal Restaurant

Lobby and Club Lounge Food and Beverage

15 Function Rooms 50-1050 m2

Grand Ballroom: 1050 m2

25 M Swimming pool with Glass Mosaic Tile Mural depicting Monet's Water Lillys

 

 

Resort, Hainan Island China
 
Project Director in charge of implementation of winning design scheme for a new resort in Hainan Island built to accomodate high ranking Chinese and foreign officials for the Asia Forum located in Bo'Ao, Hainan, China. Scope also included new design for Food and Beverage outlets and revision of presidential Villa scheme. 
Resort, Bintan Island
Indonesia
 
Project Director for development of design and documentation for Beach Front Villas,  restaurants, various guest amenities and duplex units. Under Construction. 
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Hotel

Lobby Lounge Changchun, China Interior Design, HBA Singapore Mark Hayes, AIA Project Director

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